The Covent Garden Hotel's Saketini – Recipe

To try something unique, try this elegant, martini-style cocktail. It’s light, aromatic and sippable, and pairs nicely with a few chunks of parmesan.

Japanese-Inspired Martini

Makes a single portion

30ml gin – a quality London dry gin is ideal

15ml Lillet Blanc – a floral and citrus aperitif

15ml sake – preferably a delicate, balanced sake

Combine the gin, Lillet Blanc, and sake in a cocktail shaker, add a big handful of ice cubes and mix for half a minute until cold. Filter into a pre-chilled martini glass and present.

A sophisticated cocktail with Japanese flair

Steven Proctor
Steven Proctor

A seasoned gambling analyst with over a decade of experience in online casino reviews and player strategy development.